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Regional Center for Food & Feed (RCFF). Accredited according to ISO/IEC 17025 from A2LA عربي
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Objectives
RCFF is engaged, since its establishment in 1981, in quality control services and research to achieve the following objectives:
1-Improvement and development the quality of animal feed and human food.
2-Development the quality control systems with respect to feedstuffs and feed additives to reach the international standards.
3-Conducting training courses for the staff members responsible for laboratory work and those responsible for quality control system to elevate them technically to the international level.
4-Improving the nutritional status of different sectors of the in Egyptian population.
5- Being a regional centre in the field of quality control of feed &it’s ingredients, in the field of training and in the field of analysis of food & feed.