Achievements
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Achievement of Research Plan for the year 2019/2020:
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• 9-2-6-1-6 Study of the effect of devaluation of the Egyptian pound on some economic variables in Egyptian agriculture.
• 9-2-6-1-6 Study on the economic effects of reducing rice area.
• 9-2-6-1-7 Fish Production in Egypt.. Problems and Solutions.
• 9-2-6-1-1 an economic study of greenhouses and their effects on the Egyptian agricultural income.
• 9-2-6-1-7 an economic study of table eggs production in Egypt.
• 9-2-6-1-7 determinants of feed production and consumption in Egypt.
• 9-2-6-1-1 Economic analysis of the effect of using the new varieties on the production of wheat crop in Egypt.
• 9-2-6-1-1 the quantitative and value returns of irrigation water for field crops in Egypt.
• 9-2-6-1-7 economic analysis of the production of sugar beet and sugar cane crops in Egypt.
• 9-2-6-1-7 estimating the efficiency of using economic resources in producing Siwi dates in the ALWadi ALJadid Governorate.
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Achievement of Research Plan for the year 2018/2019:
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• 9-2-6-1-7 Study the effect of biofuel production on animal production in Egypt.
• 9-2-6-1-1 The role of technology in developing agricultural production of some field crops in Egypt.
• 9-2-6-1-6 The productive and economic efficiency of some field crops in Egypt.
• 9-2-6-1-7 An economic study of the production of chamomile and marjoram in Egypt.
• 9-2-6-1-2 Analytical study of the consumption pattern of locally slaughtered chickens in Giza Governorate.
• 9-2-6-1-7 An economic and analytical study to reduce the wheat gap in Egypt.
• 9-2-6-1-2 The economic efficiency of producing sheep and goats in Matrouh Governorate.
• 9-2-6-1-7 Economic Analysis Study for the profitability and production costs components of Egypt's important fruit crops.
• 9-2-6-1-7 Economic study of some economic and technological considerations for the production of the summer peanut crop in Egypt.
• 9-2-6-1-7 the economic effects of using chemical fertilizers in Egyptian agriculture.
• 9-2-6-1-7 An economic study of the production and consumption of broiler chickens in Egypt.
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Achievement of Research Plan for the year 2017/2018:
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• 9–2–6–1–7 An economic study of the most important fruit crops in Egypt.
• 9–2–6–1–1 The economic effects of using modern technology in raising the production efficiency of agricultural production requirements.
• 9–2–6–1–2 An economic study of fish production in Egypt and the problems of its production.
• 9–2–6–1–6 The productive and economic efficiency of producing the most important agricultural crops in Egypt.
• 9–2–6–1–5 Economic evaluation of the inputs and outputs of the most important cereal crops in Egypt.
• 9–2–6–1–7 The effect of price policies on the production and consumption of red meat in Egypt.
• 9–2–6–1–7 An economic study of the possibility of increasing the production of yellow maize in Egypt.
• 9–2–6–1–7 Some Indications of productivity, economic and export of the peanut crop in Egypt.
• 9–2–6–1–7 The economic implications of the added value for storing and exporting oranges, grapes and dates in Egypt.
• 9–2–6–1–7 An economic study for the production, consumption and export of Egyptian nitrogen and phosphate fertilizers.
• 9–2–6–1–7 An economic study of some productive and export indicators of the green pea crop in Egypt.
• 9–2–6–1–7 Competitiveness of Egyptian onions in the most important foreign markets.
• 9–2–6–1–7 An economic analysis study of mango production in Egypt.
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