|
|
technologiaical evaluation of some italian and egyptian durum wheat varieties.
|
|
Abstract: This research was carried out to determine the quantiative and technological qualitative characteristics of 6 italian durum weat varieties(clavio, portofino, qvadrato, cicco, and lesira) and 3 egyption durum wheat varieties (sohage-2, Beni sweif-1 and beni-sweif-3) planted during tow successive seasons at Kafr-El-Hamam (El-Sharkia Governorate) and El-nobaria (El-Bohira Governorate)experimental station,Agricultural research center (ARC), eGYPT. RESULTS OF THIS RESERCH CAN be summarized as follows:
1-
|
| Publication year |
2009
|
| Pages |
1110-1571
|
| Organization Name |
|
| City |
Cairo
|
| serial title |
Egypt.J.of Appl.Sci.
|
| Author(s) from ARC |
|
| Publication Type |
Journal
|