Effect of chilling and freezing on the microbial growth and diseases

Abstract: The effect of chilling and freezing on the microbial growth and diseases was discussed in details. Several points were illustrated including:
Effect of low temperature and chilling on the growth of the different microorganisms.
Factors affecting the chilled cells, storage period, and bacteria (spore formers, non spore formers, viruses, parasites ,fungi and toxins.
Publication year 1984
Pages 50-64
Availability location Animal Health Research Institute (AHRI) --Nadi El-Said Street - Dokki - Giza
Availability number
Organization Name
City الرياض
serial title Symposium on { Meat and their products}, held at Saudi Arabian Standards Organization (SASO),Riyadh 17-18 Dec. 1984 (Pages 50-64) in Arabic.
Department Mycoplasma
Author(s) from ARC
Agris Categories Food contamination and toxicology
AGROVOC
TERMS
Cooling. Freezing. Growth factors. Microorganisms.
Publication Type Conference/Workshop