Nasra Ahmed Mohamed Abd El-Hak
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Affiliation |
Food Technology Research Institute (FTRI)
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Department |
Experimental Kitchen
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Research Field |
Food Science and Technology (Food Processing and Preseravation)
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Contacts
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E-mail address |
dr.nasrsahmed@yahoo.com
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Work Telephones |
35735090
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Fax |
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Degree |
PHD, Egypt, Cairo in [2003]
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Professional progress
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Dept. Manager in
Food Technology Research Institute (FTRI)
[09/12/2021]
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Scientific Progress
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Senior Researcher in
Food Technology Research Institute (FTRI)
[27/02/2018]
Researcher in
Food Technology Research Institute (FTRI)
[25/12/2012]
Research Assistant in
Food Technology Research Institute (FTRI)
[11/07/2012]
Specialist in
Food Technology Research Institute (FTRI)
[06/06/2000]
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Publications
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Journal:
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Preparation and evaluation of Falafel powder free of legumes. (2024)
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Evaluation of Vermicelli with High Nutritional Value. (2024)
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Innovative Products from Sweet Bell Pepper, Tomato and Their
Pomace
(2024)
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Fennel, carob, rosemary extracts as anti¬-inflammatory activity functions on formalin induced paw edema in albino rats (2024)
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The Utilization of Yellow and Red Onion Peels and
Their Extracts as Antioxidant and Antimicrobial in Preservation of Beef Burger during Storage.
(2024)
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Preparation and Evaluation of Different Nutritive Vegetarian Burger
for Females and Women .
(2024)
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Evaluation of total phenolic content and antioxidant activity of different solvent extracts of Egyptian purslane leaves . (2024)
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Fennel, Carob, Rosemary Extracts as Anti-Inflammatory Activity Functions on Formalin Induced Paw Edema in Albino Rats. (2024)
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The Utilization of Yellow and Red Onion Peels and Their Extracts as Antioxidant and Antimicrobial in Preservation of Beef Burger during Storage (2022)
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American Journal of Food Science and Technology (2022)
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Hepatoprotective Effects of Mulberries and Cape gooseberry on Thioacetamide Induced Liver Injury in Rats. (2020)
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Hepatoprotective Effects of Mulberries and Cape gooseberry on Thioacetamide Induced Liver Injury in Rats (2020)
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Hepatoprotective activity of mulberry and cape gooseberry of thioacetamide induced liver injury in rats (2020)
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PHYTOCHEMICALS CHARACTERIZATION AND ANTICANCER ACTIVITY OF EGYPTIAN PURSLANE (2016)
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PHYTOCHEMICALS CHARACTERIZATION AND ANTICANCER ACTIVITY OF EGYPTIAN PURSLANE (2016)
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- A Comparative study on the utilization of sumac and rosemary as antimicrobial component in preservation of kofta product during frozen storage (2015)
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Chemical, Physical, Microbiological and Economically Estimations of Gluten, Legumes, Fenugreek and Turmeric Based Pan Bread (2008)
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Effect of High Fiber Bread Diets on Some Diabetes Rat Biological Parameters (2008)
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Effect of High Fiber Bread Diets on Some Diabetes Rat Biological Parameters (2008)
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CHEMICAL, PHYSICAL, MICROBIOLOGICAL AND ECONOMICALLY ESTIMATIONS OF GLUTEN, LEGUMES, FENUGREEK AND TURMERIC BASED PAN BREAD (2008)
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EFFECT OF HIGH FIBER BREAD DIETS ON SOME DIABETES RAT BIOLOGICAL PARAMETERS (2008)
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PhD Thesis:
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Biochemical studies on Purslane plant in some African countries. (2020)
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