Ahmed Shokry El Rashidy
Affiliation Food Technology Research Institute (FTRI)
Department Horticultural Products Processing
Research Field Food Science and Technology (Food Processing and Preseravation)
Contacts
Work Telephones 35735090
Fax 35684669
Scientific Progress
Agricultural Engineer in Food Technology Research Institute (FTRI) [05/06/1984]
Research Assistant in Food Technology Research Institute (FTRI) [01/01/1990]
Assistant Researcher in Food Technology Research Institute (FTRI) [01/01/1997]
Researcher in Food Technology Research Institute (FTRI) [26/06/2005]
Publications
Journal:
- Characteristics of Anthocyanin Pigments extracted from rosella ( Hibiscus sabdariffa, L. ) and its potential uses as antioxidant and natural food colorants
Master Thesis:
- Utilization of some food plantes wastes as a source of dietary fiber in Africa