sahar Osman Allam
Affiliation Food Technology Research Institute (FTRI)
Department Field Crops Technology
Contacts
E-mail address
Work Telephones 35735090


Fax      
Professional progress
Dept. Manager in Food Technology Research Institute (FTRI) [26/04/2012]
Scientific Progress
Chief Researcher in Food Technology Research Institute (FTRI) [21/05/2012]
Senior Researcher in Food Technology Research Institute (FTRI) [01/01/2007]
Researcher in Food Technology Research Institute (FTRI) [01/01/2001]
Assistant Researcher in Food Technology Research Institute (FTRI) [01/01/1997]
Agricultural Engineer in Food Technology Research Institute (FTRI) [01/01/1990]
Publications
- Study the effect of fenugreek water extracts on lipid and hormone performance of lactating rats (2011)
- Biological Effect of whole Wheat Bread on hypoglycemia in rats Mobarak, El. A.; A. S. I. El-Shazly and Sahar Osman (2010)
- Effect of Aqueous Fig Leaves Extracts as Hypoglycemic Agent . (2008)
- EFFECT OF AQUEOUS FIG LEAVES EXTRACT AS HYPOGLYCEMIC AGENT (2008)
- EFFECT OF AQUEOUS FIG LEAVES EXTRACT AS HYPOGLYCEMIC AGENT (2008)
- EFFECT OF FORTIFIED BISUIT WITH SOYBEN FLOUR AS HYPOGLYCEMIC AGENT IN DIABETIC RATS (2008)
- COMBINED EFFECT OF MANURE – NITROGEN FERTILIZATION ON MAIZE HYBRID (10) TO INSECT INFESTATION IN RELATION TO PHYSICAL AND CHEMICAL GGAIN CHACTERS (2008)
- Effect of soybean on thyroid hormones (2006)
Conference/Workshop:
 - USING OF THE ENCAPSULATED GINGER OLEORESIN IN IMPROVING NUTRITIONAL AND SENSORY QUALITY AND EXTENDING SHELF LIFE OF BAKERY PRODUCTS (2011)
- IMPROVING NUTRITIONAL AND SENSORY QUALITY AND EXTENDING SHELF LIFE OF BAKERY PRODUCTS (2011)
- IMPROVING NUTRITIONAL AND SENSORY QUALITY AND EXTENDING SHELF LIFE OF BAKERY PRODUCTS (2011)
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