Entsar Sayed bdou Amer
Affiliation Food Technology Research Institute (FTRI)
Department Food Engineering and Packaging
Research Field Food Science and Technology (Food Packaging. )
Contacts
E-mail address
Work Telephones 025735090


Fax 01229577010      
Scientific Progress
Senior Researcher in Food Technology Research Institute (FTRI) [28/12/2014]
Researcher in Food Technology Research Institute (FTRI) [01/02/2008]
Assistant Researcher in Food Technology Research Institute (FTRI) [23/04/2001]
Research Assistant in Food Technology Research Institute (FTRI) [07/10/2000]
Publications
- Preparation and characterization of starch/carrageenan edible films (2014)
- Preparation and characterization of starch/carrageenan edible films (2014)
- Effect of Chitosan Nanoparticles as Active Coating on Chemical Quality and Oil Uptake of Fish Fingers (2013)
- Effect of Chitosan Nanoparticles as Active Coating on Chemical Quality and Oil Uptake of Fish Fingers (2013)
- Effect of Chitosan and Chitosan-Nanoparticles as Active Coating on Microbiological Characteristics of Fish Fingers (2012)
- Effect of Chitosan and Chitosan-Nanoparticles as Active Coating on Microbiological Characteristics of Fish Fingers (2012)
- Influence of Starch and Glycerol on the Properties of Chitosan by Positron Annihilation Spectroscopy (2010)
- Rheological properties of starch (Gelatinized in Microwave)/chitosan blends (2009)
- Rheological Properties of Apricot Jam Through Piping (2009)
- Rheological properties of starch (Gelatinized in Microwave)/chitosan blends (2009)
- Influence of Starch and Glycerol on the Properties of Chitosan by Positron Annihilation Spectroscopy (2009)
- Rheological Properties of Apricot Jam Through Piping (2009)
- Rheological propreties of starch (Gelatinized in Microwave )chitosan blends (2009)
- Rheological properties of starch (Gelatinized in Microwave)/chitosan blends (2009)
- Rheological Properties of Apricot Jam Through Piping (2009)
- Rheological properties of starch (Gelatinized in Microwave)/chitosan blends (2006)
PhD Thesis:
 - EXTRACTION, MODIFICATION AND BLENDING OF CHITOSAN WITH OTHER NATURAL POLYMERS (2007)
↑