ِِAmany Mohamad Sakr
Affiliation Food Technology Research Institute (FTRI)
Department Bread and Pasta
Research Field Food Science and Technology (Food Processing and Preseravation)
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Scientific Progress
Chief Researcher in Food Technology Research Institute (FTRI) [30/09/2021]
Senior Researcher in Food Technology Research Institute (FTRI) [10/12/2013]
Researcher in Food Technology Research Institute (FTRI) [21/02/2008]
Assistant Researcher in Food Technology Research Institute (FTRI) [22/06/1997]