ٍSamia Ebrahim Harby

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Affiliation

Animal Production Research Institute (APRI)

Department

Dairy Microbiology Research Department

Degree

PHD, Egypt, Cairo in [1991]

Scientific Progress

Researcher in Animal Production Research Institute (APRI) [31/12/1991]
Assistant Researcher in Animal Production Research Institute (APRI) [04/11/1985]
Research Assistant in Animal Production Research Institute (APRI) [23/06/1982]
Agricultural Engineer in Animal Production Research Institute (APRI) [01/11/1977]

Publications

Journal:
- Effect of using probiotic starters on the viability of some pathogenic bacteria in kareish cheese. (2009)

- Effect of probiotic bacteria inclusion in cream on blood plasma lipids (2008)

- Preparation of Afunctional fermented dairy producer using black cumin (Nigella sativa) (2008)

- Production of flavoured labneh with extended shelf life (2006)

- Effect of some tecnological treatments on the production of curd suitable for hard and semi hard cheese making from buffaloes milk (2001)

- Effect of some technological treatments on the production of curd suitable for hard and semi hard cheese making from Buffaloe's milk (2001)

Conference/Workshop:
- Production of functional fermented dairy products using medicinal herbs (Black cumin) (2007)

- Ras cheese as a probiotic carrier food (2005)

- Studies of skim milk yoghurt using some stabilizers (2001)