1- Improving the productive and reproductive performance of local and developed chicken strains.
2- Studying the suitable lighting regimen for each chicken strain during growing periods to achieve the highest egg mass during the laying period.
3- Developing a new commercial laying chicken strian through system of breeding coupled with selection.
4- Determination of the nutrient requirements of the developed chicken strains.
5- increasing the fertiltiy of cockers.
6- improving hatchability traits for developed chicken strains.
7- Using some mixtures of medicinal and natural plant for increasing the productive and reproduction performance.
8- Training the farmers and the small holders.
9- Distribution the developed chicken strains on the villages.
10- Increasing the scientific qualification of agriculture engineering through training courses.
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