Objectives

Increase the knowledge base for the camels and their interaction with the environment.
• Knowledge of inventory and studies on various aspects on camels in the form of a database and create a specialized library for the study of camels and work integrated with what has been done at the local level.
• Maintaining genetic resources and employ them and identify them productive effort.
• To promote the camel sector and increase participation in fill the gap from red meat and take advantage of forage available resources.
• Create herds reference in experimental stations for the study of the productive effort and work to increase the added value of camel products.
• Study the production systems and identify obstacles and propose practical solutions.
• Identify and application guidance packages to increase production efficiency and base configuration of specialists.
• Achieve communicate with institutions and individuals interested in camels and read the reality of the camel in the Arab region.